Yesterday, the UN’s International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD) warned, “The way the world grows its food will have to change radically to better serve the poor and hungry if the world is to cope with a growing population and climate change while avoiding social breakdown and environmental collapse.”
Citing the “increasingly intolerable price, paid by small-scale farmers, workers, rural communities and the environment,” an IAASTD report issued last week in South Africa called for a wide range of reforms aimed at boosting food production by small farmers in developing countries.
In a separate report also released last week, IAASTD cautioned that “a vast swathe of central and western Asia and parts of Africa are running out of water.” The report indicated that:
About half the region's internal renewable water resources are already below the minimum threshold for development (500 cubic metres per person per year), it says. And some countries have begun using the region's large reserves of groundwater without concluding any formal agreements with their neighbours.
Meanwhile, Kazakhstan, the world’s fifth largest wheat exporter, yesterday imposed a ban on wheat exports until September in order to contain domestic food prices. Also, the World Food Program warned yesterday that millions could go hungry in North Korea. WFP estimates that North Korea's annual food deficit could nearly double from 2007 to 1.66 million tons due to rising food prices and the devastating floods that hit the country last year.